Skirt Steak
Texas-Raised • Grass-Fed • Grain-Finished • No Antibiotics or Added Hormones
Cut Details
Our Skirt Steak is long, thin, and packed with bold beefy flavor. Cut from the plate section, it’s known for its intense taste and perfect for quick, high-heat cooking methods like grilling, searing, or stir-frying.
Each steak is hand-cut, USDA processed, and vacuum-sealed for peak freshness.
Weight & Price
Each cut varies, but our Skirt Steak typically falls within the 1 lb range.
Average Price: $17.99 (based on approx. 1 lb)
Why You’ll Love It
Skirt Steak delivers a rich, beef-forward flavor that’s ideal for fajitas, tacos, or any dish where flavor takes center stage. Its texture is perfect for slicing thin against the grain for maximum tenderness.
A versatile and flavorful cut that elevates weeknight dinners or casual entertaining.
Packaging
📦 Individually vacuum-sealed steaks
Approx. weight varies by cut
Cooking Tips
Cook quickly over high heat and slice thin against the grain. Minimal seasoning lets the natural Wagyu flavor shine.
Perfect for flavor enthusiasts, taco nights, or anyone who loves a bold, juicy steak.
