Brisket
Texas-Raised • Grass-Fed • Grain-Finished • No Antibiotics or Added Hormones
Cut Details
Our Brisket is a well-marbled, flavorful cut from the chest, perfect for smoking, slow roasting, or braising. It becomes tender and juicy with low-and-slow cooking, making it ideal for classic Texas-style BBQ or hearty family meals.
Each brisket is hand-trimmed, USDA processed, and vacuum-sealed for freshness.
Weight & Price
Each cut varies, but our Brisket typically falls within the 13–15 lb range.
Average Price: $143.99 (based on approx. 13–15 lbs)
Why You’ll Love It
Brisket delivers deep, beefy flavor and melt-in-your-mouth tenderness when cooked properly. Its rich marbling ensures a juicy, satisfying experience in every bite.
Perfect for weekend BBQs, special gatherings, or anyone who loves slow-cooked, flavorful beef.
Packaging
📦 Vacuum-sealed whole brisket
Approx. weight varies by cut
Cooking Tips
Smoke or braise slowly until fork-tender. Slice against the grain for maximum tenderness and serve with your favorite sauces or sides.
