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OUR AMERICAN WAGYU IS BACK THIS MARCH.
SUBSCRIBE TO OUR EMAIL LIST FOR EXCLUSIVE EARLY ACCESS BEFORE ANYONE ELSE.
ABOUT US
At Price Beef & Cattle Co., we’re a first-generation ranching family rooted in Cross Plains, Texas. What began in 2011 as a small cattle operation serving close friends and family has grown into a mission: to provide clean, honest beef to families who care about what they eat.
Over the years, our passion for quality and transparency has only deepened. We believe that great beef starts with how the animal is raised — and that means doing things the right way, even when it takes more time and effort. That’s why we focus on animal welfare, responsible stewardship, and sustainable grazing practices that respect the land and the livestock.
WHAT IS AMERICAN WAGYU
American Wagyu is a 50/50 cross between legendary Japanese Wagyu and bold American Angus. The result? A balance of intense marbling and hearty flavor — designed for the modern connoisseur.
WHAT SETS US APART
HORMONE-FREE, ALWAYS
Raised naturally with no added hormones just pure, quality beef you can trust.
USDA INSPECTED & APPROVED
Every cut meets strict USDA standards for quality and safety.
CONVENIENT DELIVERY
Farm-fresh beef, delivered straight
to your door.
50/50 WAGYU-ANGUS CROSS
The perfect balance of Wagyu marbling and Angus flavor.
FAQS
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American Wagyu is a 50/50 cross between fullblood Japanese Wagyu and premium Angus cattle. This balance yields rich marbling, deep flavor, and the texture Wagyu is known for — with the bold, beefy finish of Angus
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